SEOUL DIARIES 036: ROYAL MILKTEA ICE @ A TWOSOME PLACE 투썸플레이스

My kind of breakfast in Korea tends to swing towards unconventional. On this particular morning, I happened to be in a mood for an ice-cold treat. During the summer / fall season, Koreans love their patbingsu – shaved ice desserts with toppings such as chopped fruit and nuts, mint leaves, coffee or milk tea, condensed milk, fruitContinue reading “SEOUL DIARIES 036: ROYAL MILKTEA ICE @ A TWOSOME PLACE 투썸플레이스”