Tag: yummy
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[L.A.] FOOD SNAPS IN LOS ANGELES
Tribute to all the food-snaps I take that go un-posted as soon as the physical item gets devoured / forgotten. Here’s a post to say, you’ll always be remembered. Tralala. I love you, Los Angeles. ▷ Breakfast @ Denny’s for the first time and I liked it! Western portions are way too generous. With a selection like…
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[TAIPEI] oo5. DAZZLING CAFE
![[TAIPEI] oo5. DAZZLING CAFE](https://viktoriajean.com/wp-content/uploads/2015/03/p1060690.jpg)
Dragging our 20kg luggage through subway stations and streetwalks of Taipei seemed like the best way to work up an appetite. So that day, a native Taiwanese friend, met us at the legendary Dazzling Cafe, touted by many food bloggers for their famous ice-cream toasts. And we feasted on this ginormous 3-tiered toast splendidly flavoured…
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[PARIS] oo7.CARETTE
“When good Americans die, they go to Paris,’ the ghost said, after taking a drag on a small cigarette.” ― Karen Chance, Embrace the Night The sky decided on delivering a full-blown shower and a trio of very drenched Paris Explorers braved their way on foot across the Eiffel Tower and towards Trocadero. Pretty much everywhere in Paris’…
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[SYDNEY] AUSTRALIA’S BEST-LOVED GELATO
I’ve finally tried Messina, voted the best gelato in Australia by the Good Food Guide! Our double-scoop picks: Salted Caramel and White Chocolate: salted caramel gelato with white chocolate chip, and Tiramisu: egg, marsala and mascarpone gelato with lady finger biscuits soaked in espresso coffee True to form, the combination tastes much better than it looks i.e. heavenly…
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Cafè + Pizzeria Frankfurt
In a shop along the quiet streets of a village in Frankfurt: an old man works alone in a cafe pizzeria, serving up heavenly pasta dishes, coffees and pizzas. Andrey, Azri, Chloe and I were there on a busy afternoon, sharing a Quattro Formaggi (4-cheeses pizza), tagliatelle, potato ravioli and the works. The old man…
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Globalization is…
…having Hong Kong crispy duck for supper, grilled Frankfurters on a bun for lunch, and Thai rice noodles (phad si eiw) with Tom Yam-based steamboat and crispy chicken green curry for dinner. All these along the same stretch of restaurants in a town village of Germany! Not to mention having our fair share of the…
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[MELBOURNE] oo2. Caffe e Torta
![[MELBOURNE] oo2. Caffe e Torta](https://viktoriajean.com/wp-content/uploads/2013/12/caffe-e-torta-interior-4.jpg)
Upon touchdown I had managed to catch a good nights’ sleep (albeit, due to time difference, it was 3am Melbourne time when I finally crashed), and even woke up for hotel breakfast early next morning. Late afternoon, I ventured into the CBD area with hopes of locating Hardware Societe which was further out past Collins Street,…
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London Lovin’: Wafflemeister
Amidst the London rush hour, the lost tourist a.k.a Viktoria Jean was trying to get to the ice-cream store just across the street on South Kensington. At 6pm in the evening, walking against the crowd is no easy feat. Everybody seems to be dashing somewhere, moving fast ahead with their lives, going with the incessant…
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The Cafè Braun, Mondsee
Hungry for apple strudels and a steaming mug of hot chocolate and coffee? The Cafè Braun was our mandatory pit-stop on a tour of landmarks from the 1965 film musical, Sound of Music! ‘Twas a rainy mid-afternoon, and we ran from Mondsee Abbey (a quick 50m dash) into the welcoming embrace of Cafè Braun, where…
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London Lovin’: Ladurée
London Lovin’ – Parisian sweet treats in the heart of Britain! In 2011, The French patisserie’s first stand alone London tea salon opened at Covent Garden Where? The Market Covent Garden London WC2E 8RA Did you know…Ladurée was the first pâtisserie to color the macaroons, and sandwich them together with ganache or buttercream filling!! How…
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London Lovin’: Pret A Manger
It’s London Lovin’ Week! Managed to tick something off my bucket list today: spend an afternoon with coffee and a book, in London’s Pret A Manger. The name Prêt à Manger means ‘ready-to-eat’ in French. The first shop was opened in Hampstead, London. (and please, it’s pronounced “pret-ah-mahn-zhay“, not “prettaye man-gurl”) What I had this…
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Book Review: The Loveliest Chocolate Shop in Paris
Do not read this book on an empty stomach, for it will leave you foraging for every last morsel of chocolate in the refridgerator. With the promise of being introduced to the world of The Loveliest Chocolate Shop in Paris, Jenny Colgan has left me more than hooked: I literally devoured her novel in 2…
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Food Heaven: Brisbane
My favorite minced beef pie from Pie Face! Continental Breakfast with the crew Grocery loot to go with with my book and Aussie channels. Nibble fest.
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Travel-diary: Snackporn
When you’re always on the road, these are you eat for supper. RICE KRISPIES! (: P.S. Haven’t slept for more than 3 hours in 5 days due to jet lag and the crazies of traveling. Life is good.
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Travel-diary: Nagoya Unagi Rice ひつまぶし (Japan)
Finally tasted the most famous Hitsumabushi (Unagi Rice) in Nagoya! The 4300YEN platter that we ordered for 2 came with these set of instructions, a four-step guide to eating the reknowned Japanese dish. I must say, this is the best eel-rice I have ever tasted!! I loooove unagi rice! So following the etiquette guide, the…
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Travel-diary: Dachau Concentration Camp, Munich
Exceedingly bright and cloudless summer day spent at Dachau, Germany’s longest running Jewish concentration camp Here we are at the gate, where 60,000 Jews entered but never left. (admittedly, we look a tad too happy for the solemnity, but it’s a tourist thing) To be honest it could be a lovely walk in the park…
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eternal graffiti in the heart
“With all its sham, drudgery and broken dreams, it is still a beautiful world.” – Max Ehrmann Despite ups and downs (literally turbulence, and figuratively) life has been pretty awesome of late. I wouldn’t have traded summer for its worth in gold, and I’ll look positively forward to the rest of it. Itacho Sushi with Nataon Dia,…